Åkesson's - Madagascar 75% Trinitario m/ Rosa pepper

En luksuriøs mørk sjokoladeplate med all den rike fruktigheten typisk for en fin sjokolade fra Madagaskar med intense smakstoner av sitrus og røde bær i tillegg kommer en rosa pepper med blomstertoner. Et godt balansert mesterverk av både kakao og pepper.  En av verdens mest prisbelønte sjokoladeplater og utvalgt til verdens top 50 matvarer ved Great Taste Awards.

Located in the Sambirano Valley, near Ambanja, in the North-West of Madagascar, Bertil Åkesson’s estate spreads over about 2000 ha and is divided into smaller plantations like this Ambolikapiky. Since 1920, these farms produce world-famous aromatic cocoa and spices (like this pink pepper) used by most of the top chefs and chocolate makers around the world. In this subtle chocolate, the fruity-sweet tartness of cocoa, its pleasant flavor notes that evoke citrus and red berries are enriched by the floral notes of our pink pepper.